Waffles

Method

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1. Sift in medium bowl
   • 1 cup flour
   • 1 tbsp sugar
   • 2 ½ tsp baking powder
   • ¼ tsp salt
2. Whisk in another medium bowl
   • 1 egg
   • 1 cup milk
   • 2 tbsp (28g) melted butter
3. Add wet ingredients to the dry and mix until just combined
4. Pour ¼ cup (60 ml) of batter into waffle iron
5. Cook 6 minutes