Makes about 8 waffles

1. Sift in medium bowl:
   • 1 cup flour
   • 1 tablespoon sugar
   • 2 ½ teaspoons baking powder
   • ¼ teaspoon salt
2. Whisk in another medium bowl:
   • 1 egg
   • 1 cup milk
   • 2 tablespoons / 28g melted butter
3. Add wet ingredients to the dry and mix until just combined.
4. Pour 60ml / ¼ cup of batter into waffle iron
5. Cook 6 minutes